I-NON-GMO Dietary Soy Fiber Powder

NON-GMO Dietary Soy Fiber Powder Featured Image

I-fiber ye-soy ikakhulukazi lezo ezingakwazi ukugaywa ama-enzyme okugaya komuntu esikhathini esijwayelekile sama-carbohydrate macromolecular, okuhlanganisa i-cellulose, i-pectin, i-xylan, i-mannose, njll. Nge-cholesterol ephansi kakhulu ye-plasma, lawula amazinga okusebenza emathunjini kanye neminye imisebenzi.Iwumkhiqizo oyingqayizivele, wokunambitha okumnandi, owenziwe ngefayibha yodonga lwamaseli kanye nephrotheni ye-soybean cotyledon.Le nhlanganisela ye-fiber namaprotheni inikeza lo mkhiqizo ukumunca amanzi okuhle kakhulu.

I-soy fiber ingumkhiqizo oyingqayizivele, wokunambitha okumnandi, wefayibha owenziwe nge-cell wall fibre kanye neprotein ye-soybean cotyledon.Le nhlanganisela yefayibha namaprotheni inika lo mkhiqizo izinto ezinhle kakhulu zokumunca amanzi kanye nokulawula ukufuduka komswakama.Kwenziwe kusuka kubhontshisi wesoya okungewona we-GMO kusetshenziswa inqubo evunyelwe ngokwezinto eziphilayo.Ingenye yezithako zokudla nezithako ezithandwayo emazweni amaningi.

I-Soy Fiber enombala omuhle ne-flavour.Ngokugcinwa kahle kwamanzi nokunwetshwa, okwengezwe ekudleni kungakhuphula umswakama wemikhiqizo ukubambezela ukuguga kwemikhiqizo.Nge-emulsification enhle, ukumiswa nokuqina, kungathuthukisa ukugcinwa kwamanzi kanye nokugcinwa kokuma kokudla, kuthuthukise ukuzinza kokuqandisa, ukuxubha.

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Ukucaciswa

Into	Izinga Lekhwalithi
Ukubukeka Nombala	Impushana ephuzi noma emhlophe ekhanyayo
Oda & Nambitha	Ukunambitheka Okuvamile, ngaphandle kwephunga elingavamile
Amaprotheni Angahluziwe	≤20% (N.*6.25 kusisekelo esomile)
I-Fiber	≥65%
Umlotha	≤6%
Ubumhlophe	≥65
Umswakama	≤8%
Usayizi We-Mesh	≤95% sieve 100 anezikhala
Amafutha	≤1
Izinga Lokumunca Amanzi	≥1:8
Isibalo Sepuleti Esijwayelekile	<20000 cfu/g
Imvubelo & Isikhunta	<100 cfu/g
I-Coliform	<10 cfu/g
Coli	Okubi
I-Salmonella	Okubi

isicelo

Isetshenziswa kunoma yisiphi isicelo lapho ukumuncwa kwamanzi nokubopha kuyadingeka.Izinkwa ezilula, amaroli, izinkwa zomshini, inhlama eqandisiwe, inhlama efakwe efrijini, amakhekhe, izinto ezinoshukela, inyama kanye nezifaniso zenyama.